Effects of Wheat Bran Applied to Maternal Diet on the Intestinal Architecture and Immune Gene Expression in Suckling Piglets
Type de document
journalArticle
Langue source
Anglais
Titre français
Titre anglais
Effects of Wheat Bran Applied to Maternal Diet on the Intestinal Architecture and Immune Gene Expression in Suckling Piglets
Auteur(s)
- LEBLOIS Julie
- ZHANG Yuping
- WAVREILLE José
- UERLINGS Julie
- SCHROYEN Martine
- SUREDA Ester Arévalo
- SOYEURT Hélène
- DEHARENG Frédéric
- GRELET Clément
- OSWALD Isabelle P.
- LI Bing
- BINDELLE Jérôme
- ZHANG Hongfu
- EVERAERT Nadia
Editeur(s)
Autre(s)
Id
LLCP538I
Version
2612
Date ajout
24 décembre 2020 15:44
Date modification
24 décembre 2020 15:44
Résumé anglais
Simple Summary
This research was committed to revealing the potential effects of the use of a high percentage of wheat bran (WB) in the sow’s diets on the offspring’s growth and health, by measuring the bodyweight gain, the morphology of the intestine, as well as the expression levels of immune-related genes in the mucosa of the ileum and colon. Results indicate that adding 25% of wheat bran to the sow’s gestation and 14% to the lactation diet can affect the intestinal architecture and the expression of some inflammation genes, to some extent, in the ileal mucosa in the progeny.
Abstract
The strategy of improving the growth and health of piglets through maternal fiber diet intervention has attracted increasing attention. Therefore, 15 sows were conducted to a wheat bran (WB) group, in which the sows’ diets included 25% of WB in gestation and 14% in lactation, and a control (CON) group, in which the sows’ diets at all stages of reproduction did not contain WB. The results show that maternal high WB intervention seems not to have an impact on the growth of the offspring or the villus height of the duodenum, and the ratio of villi/crypts in the duodenum and jejunum were all higher in piglets born from WB sows, which may indicate that WB piglets had a larger absorption area and capacity for nutrients. The peroxisome proliferator-activated receptor gamma (PPARγ) and interleukin 6 (IL6) expression levels were notably upregulated in the ileal mucosa of WB piglets, while no immune-related genes in the colonic mucosa were affected by the maternal WB supplementation. In conclusion, adding a high proportion of wheat bran to the sow’s gestation and lactation diet can affect the intestinal architecture and the expression of some inflammation genes, to some extent, in the ileal mucosa in the progeny.
Note
None
CRAW tags
- AB - Non-spécifique
- CRA-W
- FREDO alimentation animale
- FREDO santé animale
- GEO Belgique
- porc
- élevage
WEB tags
Titre de la publication
Animals : an Open Access Journal from MDPI
Volume
10
Date caractères
2020-11-06
Date publication
6 novembre 2020
Doi
10.3390/ani10112051
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Issn
2076-2615
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