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ETUDES DES POTENTIALITES DE NOUVELLES BIOMOLECULES POUR LA PROTECTION DES PLANTES EN AGRICULTURE BIOLOGIQUE

Type de document
conferencePaper
Langue source
Français
Titre français
ETUDES DES POTENTIALITES DE NOUVELLES BIOMOLECULES POUR LA PROTECTION DES PLANTES EN AGRICULTURE BIOLOGIQUE
Titre anglais
STUDIES OF THE POTENTIALITIES OF NEW BIOMOLECULES FOR THE PROTECTION OF PLANTS IN ORGANIC AGRICULTURE
Auteur(s)
  • KRIER F
  • COUTTE F
  • DUTHOO C
  • PETIT K
  • OSTE S
  • TISSERANT B
  • REIGNAULT Ph
  • SIAH A
  • HALAMA P
  • MEJRI S
  • WERBROUCK D
  • GREBERT D
  • JACQUES P
Editeur(s)
Autre(s)
Id
KVCWNB9B
Version
1818
Url zotero
https://www.zotero.org/groups/2567444/items/KVCWNB9B
Date ajout
11 janvier 2021 16:56
Date modification
11 janvier 2021 16:56
Résumé français
The NEWBIOPEST project brings together for the first time in the Hauts-de-France Region a consortium of three universities and two agricultural technical institutes and address the question of reduction of the impact of agricultural practices on human health and the environment. In particular, it aims to offer solutions to accelerate the development of organic agriculture in this Region. The objective of this project is to study the potential use of natural molecules, lipopeptides produced by the bacteria Bacillus subtilis, for the protection of plants against phytopathogenic fungi. The efficacy against diseases (wheat septoria tritici blotch, potato late blight, pink root disease of onion and leek blight) affecting important crops in the Hauts-de-France Region was studied.
Résumé anglais
The NEWBIOPEST project brings together for the first time in the Hauts-de-France Region a consortium of three universities and two agricultural technical institutes and address the question of reduction of the impact of agricultural practices on human health and the environment. In particular, it aims to offer solutions to accelerate the development of organic agriculture in this Region. The objective of this project is to study the potential use of natural molecules, lipopeptides produced by the bacteria Bacillus subtilis, for the protection of plants against phytopathogenic fungi. The efficacy against diseases (wheat septoria tritici blotch, potato late blight, pink root disease of onion and leek blight) affecting important crops in the Hauts-de-France Region was studied.
Note
None
CRAW tags
  • AB - Spécifique
  • FREDO lutte
  • FREDO santé végétale
  • fusarium
  • GEO France
  • lipopeptides
  • biocontrol
  • mildiou
  • septoriose
WEB tags
Pages
10
Date caractères
21-23 MARS 2017
Date publication
23 mars 2021