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SUSTAINABILITY AND NATIONAL CULTURE: EVIDENCE FROM ORGANIC FARMING INDUSTRY

Type de document
journalArticle
Langue source
Anglais
Titre français
Titre anglais
SUSTAINABILITY AND NATIONAL CULTURE: EVIDENCE FROM ORGANIC FARMING INDUSTRY
Auteur(s)
  • MANTA F.
  • TOMA Pieluigi
Editeur(s)
Autre(s)
Id
KFK4RBD8
Version
1506
Url zotero
https://www.zotero.org/groups/2567444/items/KFK4RBD8
Date ajout
24 décembre 2020 10:46
Date modification
24 décembre 2020 10:46
Résumé anglais
The aim of this paper is to inquire a relationship between Hofstede’s dimension of national culture and the profit-orientation in organic farming through econometric analyses. It represents a way to compare companies of European area, underlining the differences among countries. The observed data are related to different elements such as the cultivated area, the number of organic producers and the selling volumes, in a long period coming from 2000 to 2017. Interesting results have been obtained, above all in the comparison among different national contexts, providing useful implications from the scientific, managerial and political points of view.
Note
None
CRAW tags
  • AB - Spécifique
  • FREDO durabilité
  • GEO Italie
WEB tags
Date caractères
15/04/2020
Date publication
15 avril 2020