The effects of agricultural practices on arbuscular mycorrhizal fungi
Type de document
journalArticle
Langue source
-- Langue source --
Titre
The effects of agricultural practices on arbuscular mycorrhizal fungi
Titre français
Titre anglais
Auteur(s)
- JANSA Jan
- WIEMKEN Andres
- FROSSARD Emmanuel
Editeur(s)
Autre(s)
Id
CHY47EBI
Version
3852
Date ajout
12 mai 2021 08:01
Date modification
12 mai 2021 08:59
Résumé
Arbuscular mycorrhizal fungi (AMF) form symbiotic associations with the majority of land plants, including many important agricultural crops. These fungi facilitate plant nutrient uptake, promote soil aggregation and use a significant portion of reduced carbon from the plants. AMF functional traits differ considerably among and within species, meaning that functional properties of a mycorrhizal community depend on its composition. Here we review studies exploring the effects of agricultural practices such as tillage, crop rotation, fertilization, pesticide application, irrigation and grazing on AMF communities. Although it is difficult to generalize the results of studies performed under different soil and climatic conditions, some universal patterns emerge. For example, soil tillage reduces the abundance of Scutellospora spp.; phosphorus fertilization lowers the extent of AMF root colonization; and diversification of crops results in more diverse AMF communities. We now need to design simple and reliable field tests for quantifying the effects of AMF communities on crop growth, yields and sustainability of the agro-ecosystems.
Note
None
CRAW tags
- AB - Utile à l'AB
- AMF
- FREDO biologie et travail du sol
- FREDO fertilisation
- GEO Suisse
- arbuscular mycorrhiza
- fertilisant
- mycorhize
- pesticide
WEB tags
Titre de la publication
Geological Society, London, Special Publications
Volume
266
Pages
89-115
Date caractères
2006
Date publication
1 janvier 2006
Doi
10.1144/GSL.SP.2006.266.01.08
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Issn
0305-8719, 2041-4927
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