Challenges in breeding and consumption of insects as feed and food in Iran
Type de document
journalArticle
Langue source
Anglais
Titre français
Titre anglais
Challenges in breeding and consumption of insects as feed and food in Iran
Auteur(s)
- OSTADI Yahya
- YAVARI Gholamreza
- SHOKAT FADAEI Mohsen
- AHMADIAN Majid
- IMANI Sohrab
Editeur(s)
Autre(s)
Id
982XAGFL
Version
2693
Date ajout
6 janvier 2021 16:24
Date modification
6 janvier 2021 16:24
Résumé anglais
Background and objective: Consumption of insects as alternative sustainable source of protein for humans and animals has been promoted. Other than nutritional benefits, insects could increase cost-effectiveness of food or feed systems. The present research aims to use analytic hierarchy process (AHP) to prioritize the challenges lying ahead of breeding and consumption of insects as feed and food in view of consumers.
Note
None
CRAW tags
- AB - Transversal
- FREDO alimentation animale
- FREDO alimentation humaine
- GEO Iran
- breeding challenge
- consommateur
- edible insect
- feed
- food
- insect meal
- proteins
WEB tags
Titre de la publication
Human, Health and Halal Metrics
Volume
1
Date caractères
novembre 2020
Date publication
24 novembre 2020
Doi
10.30502/jhhhm.2020.246223.1022
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Url publication