SuperGrassPork - Organic pig production based on green protein
Type de document
bill
Langue source
-- Langue source --
Titre
SuperGrassPork - Organic pig production based on green protein
Titre français
Titre anglais
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Editeur(s)
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Id
7U4L2NEX
Version
3415
Date ajout
22 avril 2021 12:09
Date modification
22 avril 2021 12:09
Résumé
SuperGrassPork will develop a system for organic pig production, where a large part of the feed protein comes from locally produced clover grass.
The project will help to solve several important challenges in organic pig production:
Firstly, it will secure that feed protein can be procured for the growing production of organic pigs in Denmark
Next, it will secure that the pigs get a feed that is both 100 percent organic and tailored to the pigs’ need for essential amino acids. By avoiding conventional feed, the credibility of the organic production will be strengthened, and less nitrogen will be released from the pigs, when they need less protein to cover their need for amino acids.
Finally, more clover grass will be implemented in the crop rotations in organic pig production and at arable organic farms; this will increase the productivity, biodiversity and soil carbon content. At the same time, problems with weed and leaching of nutrients will be reduced.
Note
None
CRAW tags
- AB - Spécifique
- FREDO alimentation animale
- FREDO fourrage et prairie
- GEO Danemark
- autonomie
- autonomie alimentaire
- clover grass
- feed
- grass
- herbe
- local
- porc
- projet
- protéine
- élevage
WEB tags
Date caractères
2020
Date publication
1 janvier 2020