Ensayo sobre alimentación de cerdos ibéricos en crecimiento con ensilaje de levadura de cerveza -Brewer's yeast silage for feeding pigs (OK-Net Ecofeed Video)
Type de document
videoRecording
Langue source
-- Langue source --
Titre
Ensayo sobre alimentación de cerdos ibéricos en crecimiento con ensilaje de levadura de cerveza -Brewer's yeast silage for feeding pigs (OK-Net Ecofeed Video)
Titre français
Titre anglais
Auteur(s)
Editeur(s)
Autre(s)
- VALOR ECOLÓGICO ECOVALIA
Id
5ISTVAYF
Version
3393
Date ajout
21 avril 2021 11:14
Date modification
21 avril 2021 11:14
Résumé
This video explains how to use silage of the brewery industry by-products for feeding Iberian growing pigs. The traditional Iberian pig production is based on fattening with a natural diet of acorns and grass in the dehesa agroforestry system during autumn and winter.
To obtain a good performance (approx. 1 kg of daily weight gain), pigs older than 1 year need to start their fattening with strong compensatory growth. This compensatory growth will be proportional to the feed restriction in the growth phase.
Silage is an alternative bulky feed to manage feed rationing in pigs. It helps to avoid the stress-related problems during the restricted feeding period (approx. 100 g of daily weight gain), especially in summer, when there is no fresh grass in the pastures of the dehesa.
The tool is addressed to the manufacturers of feed and feedstuffs for pigs, as well as for farmers and farm advisors. It can be used both in organic and conventional farming. The tool can be applied to pig farms with regional access to appropriate by-products and other fibre sources.
Note
None
CRAW tags
- AB - Spécifique
- FREDO alimentation animale
- GEO Espagne
- autonomie
- autonomie alimentaire
- bière
- ensilage
- levure
- monogastrique
- porc
- protéine
- économie circulaire
WEB tags
Date caractères
15/02/2021
Date publication
15 février 2021
Url publication